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Winter Lager

Brewer: Chris Graham Email: -
Beer: Winter Lager Style: Vienna
Type: All grain Size: 45 liters
Color:
19 HCU (~11 SRM)
Bitterness: 33 IBU
OG: 1.057 FG: 1.014
Alcohol: 5.5% v/v (4.3% w/w)
Grain: 8kg American 2-row
1.6kg Wheat malt
.6kg Belgian Munich
.6kg British Munich
1kg British crystal 70-80L
Mash: 70% efficiency
Mash in @ 66C, hold 20 min
Rise to 72C, hold till converted
Mash out @ 78C
Boil: 60 minutes SG 1.051 50 liters
Hops: 40g Galena (13% AA, 60 min.)
55g Hallertauer Hersbrucker (5% AA, 15 min.)
80g Cascade (aroma)

Recipe posted 06/15/12.