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Talking Seagull
| Brewer: | Matt - Talking Seagull Brewery | Email: | talkingseagull@nc.rr.com | |||||
| Beer: | Talking Seagull | Style: | American Brown | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 23 IBU | |||||
| OG: | 1.050 | FG: | 1.015 | |||||
| Alcohol: | 4.6% v/v (3.6% w/w) | |||||||
| Grain: | 9 lb. American 2-row .5 lb. American crystal 20L .5 lb. American crystal 80L 0 lb. .25 lb. American chocolate 1.2 lb. Rolled oats |
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| Mash: | 67% efficiency | |||||||
| Boil: | minutes | SG 1.043 | 6.5 gallons | |||||
| Hops: | .25. oz. Chinook (12% AA, 60 min.) .25 oz. Cluster (7% AA, 45 min.) .25 oz. Cluster (7% AA, 30 min.) .25 oz. Cluster (7% AA, 15 min.) .25 oz. Cluster (aroma) |
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| Yeast: | Muntons Dry | |||||||
Recipe posted 08/02/07.
