Steve's Yule beer
| Brewer: | Tuba Brewer | Email: | - | |||||
| Beer: | Steve's Yule beer | Style: | Robust Porter | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
|
Bitterness: | 51 IBU | |||||
| OG: | 1.072 | FG: | 1.017 | |||||
| Alcohol: | 7.2% v/v (5.6% w/w) | |||||||
| Grain: | 9 oz. American crystal 40L 5 oz. British chocolate |
|||||||
| Steep: | Heat 1 gallon of water to 155F. Remove pot from heat and steep for 30 min. at 150F. Sparge with 1/2 gallon of 150F water. | |||||||
| Boil: | 60 minutes | SG 1.066 | 5.5 gallons | |||||
| 4 lb. Light malt extract 4.5 lb. Light dry malt extract |
||||||||
| Boil the malt tea with hops only. 15 minutes left: Add the extract 2 oz. of malto Dextrin 1/2 inch Vanilla Bean 1/4 tsp. ground Nutmeg 1/4 tsp. crushed anise 1 tsp. Irish Moss. 4 minutes: 1/2 tsp. crushed juniper berries 1 minute: 1/2 inch Vanilla Bean 1/4 tsp. crushed Anise |
||||||||
| Hops: | 1 oz. Northern Brewer (10.6% AA, 60 min.) .75 oz. Simcoe (12.7% AA, 15 min.) .25 oz. Simcoe (aroma) |
|||||||
| Yeast: | Wyeast 1272 American Ale II pitched from a starter. | |||||||
Recipe posted 11/27/09.