 |
 |
 |
 |
 |
 |
 |
SSSSSSSSTeamin'!!!
Prosit Dude!
| Brewer: | Franzkeller | Email: | - | |||||
| Beer: | SSSSSSSSTeamin'!!! | Style: | California Common | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
|
Bitterness: | 39 IBU | |||||
| OG: | 1.051 | FG: | 1.015 | |||||
| Alcohol: | 4.6% v/v (3.6% w/w) | |||||||
| Water: | charcoal filtered | |||||||
| Grain: | 6 lb. German Pilsner 6 lb. German Vienna .5 lb. American crystal 60L |
|||||||
| Mash: | 60% efficiency | |||||||
| single step @155 deg. for 90 min. sparge with 175 deg. filtered water to collect 6.5 gal. |
||||||||
| Boil: | 60 minutes | SG 1.043 | 6.5 gallons | |||||
| Boil 1st runnings collected from mash until 2nd hot break. | ||||||||
| Hops: | 1 oz. Perle (8% AA, 60 min.) .5 oz. Hallertauer (4.25% AA, 45 min.) .5 oz. Hallertauer (4.25% AA, 30 min.) 1 oz. Saaz (aroma) |
|||||||
| Yeast: | Wyeast California Lager | |||||||
| Log: | ferment @ approx. 55-60 deg. | |||||||
| Carbonation: | Bottle condition with DME | |||||||
Recipe posted 04/27/99.
