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Steam Beer
| Brewer: | DJV | Email: | deanvaloras@celarix.com | |||||
| Beer: | Steam Beer | Style: | California Common* | |||||
| Type: | Extract w/grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 16 IBU | |||||
| OG: | 1.052 | FG: | 1.015 | |||||
| Alcohol: | 4.7% v/v (3.7% w/w) | |||||||
| Grain: | 5 oz. American crystal 40L 3 oz. American Munich |
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| Steep: | 15 minutes @ 155° |
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| Boil: | 60 minutes | SG 1.190 | 1.5 gallons | |||||
| 6.6 lb. Amber malt extract .75 lb. Light dry malt extract |
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| Hops: | .8 oz. Northern Brewer (8.2% AA, 60 min.) 1 oz. Northern Brewer (8.2% AA, 30 min.) 1 oz. Northern Brewer (8.2% AA, 10 min.) |
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| Yeast: | #2112 California Lager (Make Starter) | |||||||
| Tasting: | Made this before good early beer. Used Centennial and cascade hops in prior brews Keep grains and extracts light (although I used amber this time around.) |
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Recipe posted 05/22/01.
