Bold American Lager
| Brewer: | Bob | Email: | - | |||||
| Beer: | Bold American Lager | Style: | American Lager | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
|
Bitterness: | 18 IBU | |||||
| OG: | 1.058 | FG: | 1.013 | |||||
| Alcohol: | 5.8% v/v (4.6% w/w) | |||||||
| Grain: | 7.50 lb. American 2-row 1.00 lb. German Pilsner 1.00 lb. German Munich 0.25 lb. British brown 0.5 lb. Flaked rice |
|||||||
| Mash: | 76% efficiency | |||||||
| 12.8 quarts of water @ 166° 154° for 60 minutes heat to 168° over 10 minutes |
||||||||
| Boil: | 60 minutes | SG 1.045 | 6.45 gallons | |||||
| Hops: | 0.50 oz. Sterling (7.5% AA, 60 min.) 0.50 oz. Columbia (5.5% AA, 15 min.) |
|||||||
| Yeast: | Wyeast 2272 North American Lager | |||||||
| Carbonation: | 3.8 oz. of corn sugar @ 60° | |||||||
Recipe posted 06/10/06.