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American Lager
| Brewer: | John Alden | Email: | jmalden@home.com | |||||
| Beer: | American Lager | Style: | American Premium Lager | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 25 IBU | |||||
| OG: | 1.048 | FG: | 1.009 | |||||
| Alcohol: | 5.0% v/v (4.0% w/w) | |||||||
| Grain: | .22 lb. Wheat malt .33 lb. Flaked barley |
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| Boil: | 65 minutes | SG 1.040 | 6 gallons | |||||
| 5.25 lb. Light malt extract 1.36 lb. Rice extract |
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| Hops: | 1 oz. Hallertauer (4.25% AA, 60 min.) .75 oz. Hallertauer (4.25% AA, 20 min.) .75 oz. Saaz (3.75% AA, 5 min.) |
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| Yeast: | Lager yeast | |||||||
| Log: | Brew Date: 10/03/98 | |||||||
| Carbonation: | Forced in keg | |||||||
| Tasting: | Crisp and clean. Dry on the palate. Neither the hops nor the malt dominate. Overall, a very good Summer beer. |
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Recipe posted 10/31/98.
