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Cold Stream Steam
A close redition of Anchor Steam Beer.
| Brewer: | kurt knotts | Email: | - | |||||
| Beer: | Cold Stream Steam | Style: | California Common | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: | 
 | Bitterness: | 31 IBU | |||||
| OG: | 1.044 | FG: | 1.012 | |||||
| Alcohol: | 4.2% v/v (3.3% w/w) | |||||||
| Grain: | 6 lb. American 2-row .25 lb. American crystal 60L .5 lb. Dextrine malt (Cara-Pils) | |||||||
| Mash: | 95% efficiency | |||||||
| Mash in at 154, hold 21/2 hours, mash out 10 min at 168. Sparge and collect 6 gallons. | ||||||||
| Boil: | 60 minutes | SG 1.041 | 6 gallons | |||||
| 4 oz. Wheat extract | ||||||||
| boil down to 5.5 gal | ||||||||
| Hops: | .5 oz. Northern Brewer (8.5% AA, 45 min.) 1 oz. Northern Brewer (8.5% AA, 15 min.) .5 oz. Northern Brewer (aroma) | |||||||
| Yeast: | wyeast california common starter | |||||||
| Carbonation: | 2/3 cup light dme | |||||||
Recipe posted 01/31/98.