Czech Budweiser

This is a recipe from my local BYO. It's a good interpretation of the
original Budweiser. Try it, you'll like it!

Brewer:	John Alden		Email:	jmalden@home.com
Beer:	Czech Budweiser		Style:	Czech Lager
Type:	Extract w/grain		Size:	5 gallons
Color:	7 HCU (~5 SRM)		Bitterness:	51 IBU
OG:	1.056		FG:	1.011
Alcohol:	5.8% v/v (4.5% w/w)
Grain:	.22 lb. American 2-row .11 lb. American crystal 10L
Boil:	65 minutes	SG 1.046	6 gallons
	5.25 lb. Light malt extract 1.8 lb. Corn sugar
	Irish Moss, last 15 minutes
Hops:	1 oz. Bullion (8.5% AA, 60 min.) .88 oz. Hallertauer (4.25% AA, 60 min.) 1.06 oz. Saaz (3.75% AA, 15 min.)
Yeast:	Lager yeast

Recipe posted 08/29/98.