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Pil Year End 03
| Brewer: | Paul | Email: | - | |||||
| Beer: | Pil Year End 03 | Style: | Bohemian Pilsener | |||||
| Type: | All grain | Size: | 25 liters | |||||
| Color: |
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Bitterness: | 30 IBU | |||||
| OG: | 1.047 | FG: | 1.012 | |||||
| Alcohol: | 4.5% v/v (3.6% w/w) | |||||||
| Water: | Onehunga best tap water | |||||||
| Grain: | 5kg 500g British pale 200g Wheat malt |
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| Mash: | 65% efficiency | |||||||
| Mashed at 65° for 90 mins | ||||||||
| Boil: | 90 minutes | SG 1.065 | 18 liters | |||||
| Irish Moss x 1 teaspoon in final 10 mins of boil | ||||||||
| Hops: | 25g Saaz (7.5% AA, 90 min.) 15g Saaz (7.5% AA, 30 min.) 15g Saaz (7.5% AA, 15 min.) 30g Saaz (aroma) |
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| Yeast: | Safflager yeast x 1 packet | |||||||
| Log: | Brewed on the 12/10/03. 30g Hop Pellets dry hopped in primery fermentation. |
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Recipe posted 10/11/03.
