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Pleasant Hill Summer
| Brewer: | The Last Straw Brewing Company | Email: | - | |||||
| Beer: | Pleasant Hill Summer | Style: | Scottish Light Ale | |||||
| Type: | Extract | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 26 IBU | |||||
| OG: | 1.043 | FG: | 1.008 | |||||
| Alcohol: | 4.5% v/v (3.6% w/w) | |||||||
| Boil: | 45 minutes | SG 1.062 | 3.5 gallons | |||||
| 6 lb. British Pilsner | ||||||||
| Add Irish Moss the last 15 minutes of boil | ||||||||
| Hops: | 1 oz. Cascade (6% AA, 60 min.) .5 oz. Saaz (3.75% AA, 30 min.) .5 oz. Saaz (3.75% AA, 15 min.) |
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| Yeast: | Wyeast 1098 - British Ale | |||||||
Recipe posted 10/19/12.
