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blanche framboise
| Brewer: | pilou | Email: | - | |||||
| Beer: | blanche framboise | Style: | Belgian White (Wit) | |||||
| Type: | All grain | Size: | 26 liters | |||||
| Color: | 
 | Bitterness: | 22 IBU | |||||
| OG: | 1.048 | FG: | 1.005 | |||||
| Alcohol: | 5.6% v/v (4.4% w/w) | |||||||
| Water: | ajout de 5 grammes de gypse a l'empatage | |||||||
| Grain: | 3kg Belgian Pilsner 2kg Wheat malt | |||||||
| Mash: | 80% efficiency | |||||||
| Boil: | 90 minutes | SG 1.070 | 18 liters | |||||
| i cuiller a cafe mousse d'irlande | ||||||||
| Hops: | 40g Hallertauer Hersbrucker (5% AA, 60 min.) 40g Hallertauer Hersbrucker (5% AA, 15 min.) | |||||||
| Yeast: | culture de chimay rouge + recup levure westmalle precedent brassin en cours | |||||||
Recipe posted 01/22/12.