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adam's apple
| Brewer: | hank broussard | Email: | hbrous@bellsouth.net | |||||
| Beer: | adam's apple | Style: | Belgian Fruit Lambic | |||||
| Type: | All grain | Size: | 10 gallons | |||||
| Color: |
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Bitterness: | 14 IBU | |||||
| OG: | 1.103 | FG: | 1.060 | |||||
| Alcohol: | 5.5% v/v (4.3% w/w) | |||||||
| Grain: | 20 lb. American 2-row 3 lb. Wheat malt 2 lb. Dextrine malt (Cara-Pils) 3 lb. Rice (raw) .75 lb. American crystal 120L |
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| Mash: | 80% efficiency | |||||||
| Boil: | minutes | SG 1.079 | 13 gallons | |||||
| 2 lb. Brown sugar 2 lb. Honey |
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| Hops: | 2 oz. Saaz (3.75% AA, 60 min.) 1 oz. Saaz (3.75% AA, 30 min.) 1 oz. Saaz (aroma) |
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Recipe posted 08/19/00.
