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Summer IPA
A nice hoppy IPA for summer
| Brewer: | Chris McMath | Email: | jcmcmath@hotmail.com | |||||
| Beer: | Summer IPA | Style: | India Pale Ale | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 65 IBU | |||||
| OG: | 1.064 | FG: | 1.015 | |||||
| Alcohol: | 6.3% v/v (5.0% w/w) | |||||||
| Water: | gypsum in mash | |||||||
| Grain: | 10 lb. British pale .5 lb. Wheat malt 1 lb. British Munich 1 lb. British crystal 50-60L |
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| Mash: | 75% efficiency | |||||||
| infusion mash at 155 deg F | ||||||||
| Boil: | 90 minutes | SG 1.059 | 6 gallons | |||||
| irish moss at 15 min to go | ||||||||
| Hops: | 1 oz. Willamette (5% AA, 90 min.) 1 oz. Centennial (9.1% AA, 90 min.) .5 oz. Cascade (6% AA, 45 min.) 1 oz. Cascade (6% AA, 30 min.) .5 oz. Cascade (aroma) |
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| Yeast: | Wyeast american ale 1056, 1 qt starter | |||||||
| Carbonation: | medium carbonation in a keg with priming sugar | |||||||
Recipe posted 07/13/08.
