Ilford Imperial Pale Ale
| Brewer: | Cockney Geezer | Email: | - | |||||
| Beer: | Ilford Imperial Pale Ale | Style: | India Pale Ale | |||||
| Type: | Extract | Size: | 3 Imp. gal. | |||||
| Color: |
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Bitterness: | 65 IBU | |||||
| OG: | 1.064 | FG: | 1.013 | |||||
| Alcohol: | 6.6% v/v (5.2% w/w) | |||||||
| Water: | All brewing water boiled.Burton salts added. | |||||||
| Boil: | 90 minutes | SG 1.064 | 3 Imp. gal. | |||||
| 2.82kg Light malt extract | ||||||||
| Irish moss added last 10 mins. boil. | ||||||||
| Hops: | 86.2g Fuggles (4% AA, 90 min.) 22.5g Cascade (6% AA, 15 min.) |
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| Log: | Ale transferred to cask and dry-hopped with 20g Cascades. Bottled after 1 month. |
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| Tasting: | Very hoppy/dry. | |||||||
Recipe posted 10/19/00.