Honey Ale
| Brewer: | Evil Gomez Brewery | Email: | weaselboys@aol.com | |||||
| Beer: | Honey Ale | Style: | American Amber Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 27 IBU | |||||
| OG: | 1.067 | FG: | 1.014 | |||||
| Alcohol: | 6.8% v/v (5.3% w/w) | |||||||
| Grain: | 1 lb. American crystal 60L | |||||||
| Boil: | 60 minutes | SG 1.055 | 6 gallons | |||||
| 4 lb. Light malt extract 1 lb. Amber dry malt extract 3 lb. Honey |
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| Boil 6 gallons down to 5 gallons final volume. | ||||||||
| Hops: | .5 oz. Northern Brewer (8.5% AA, 45 min.) .5 oz. Cascade (6% AA, 30 min.) .5 oz. Northern Brewer (8.5% AA, 15 min.) .5 oz. Cascade (aroma) |
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| Yeast: | White Labs Yeast - English Ale |
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| Carbonation: | 2.6 volumes | Corn Sugar: 4.67 oz. for 5 gallons @ 68°F | ||||||
Recipe posted 02/16/11.