 |
 |
 |
 |
 |
 |
 |
Red Ale
| Brewer: | Lucky Bastard Brewing | Email: | - | |||||
| Beer: | Red Ale | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
|
Bitterness: | 50 IBU | |||||
| OG: | 1.049 | FG: | 1.010 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Grain: | 8 lb. American 2-row .75 lb. American crystal 90L .25 lb. Belgian CaraMunich 2 oz. Belgian biscuit 2 oz. American crystal 40L |
|||||||
| Mash: | 73% efficiency | |||||||
| Boil: | 60 minutes | SG 1.041 | 6 gallons | |||||
| Hops: | 1 oz. Nugget (12% AA, 60 min.) .5 oz. Willamette (5% AA, 15 min.) .5 oz. Willamette (aroma) |
|||||||
| Yeast: | Nottingham | |||||||
Recipe posted 11/09/08.
