Barney B's Red Herring (AG version)
This version is a bit less malty and lower in alcohol than the original.
| Brewer: | West Side Brewing | Email: | art@artonsafari.com | |||||
| Beer: | Barney B's Red Herring (AG version) | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 21 IBU | |||||
| OG: | 1.056 | FG: | 1.014 | |||||
| Alcohol: | 5.5% v/v (4.3% w/w) | |||||||
| Grain: | 10 lb. American 2-row 14 oz. British crystal 50-60L 2 oz. Roasted barley |
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| Mash: | 70% efficiency | |||||||
| 90 minute mash. Batch sparge. | ||||||||
| Boil: | 75 minutes | SG 1.040 | 7 gallons | |||||
| Hops: | .25 oz. Northern Brewer (8.5% AA, 60 min.) .75 oz. Cascade (6% AA, 30 min.) .5 oz. Willamette (aroma) |
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| Yeast: | 1084 | |||||||
Recipe posted 05/27/05.