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Gluten-free ale
| Brewer: | Andrei | Email: | - | |||||
| Beer: | Gluten-free ale | Style: | American Amber Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 12 IBU | |||||
| OG: | 1.057 | FG: | - | |||||
| Alcohol: | - | |||||||
| Water: | Filtered water | |||||||
| Grain: | 1 lb. Dextrine malt (Cara-Pils) | |||||||
| Steep: | 155 F, 1 hour | |||||||
| Boil: | 60 minutes | SG 1.113 | 2.5 gallons | |||||
| 6 lb. Amber dry malt extract | ||||||||
| Hops: | 1 oz. Hallertauer (4.25% AA, 60 min.) 0.5 oz. Northern Brewer (8.5% AA, 15 min.) 0.5 oz. Northern Brewer (aroma) |
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| Yeast: | Fermentis Safale US-05 Also added Clarity Ferm Single 10ml |
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| Log: | Fermentation temperature ~80F Primary fermentation 8 days, secondary fermentation 13 days |
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| Carbonation: | Carbonated with Buckwheat Honey, 1 Lb | |||||||
Recipe posted 08/22/16.
