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The Dark Lord
| Brewer: | The Death Drinkers | Email: | - | |||||
| Beer: | The Dark Lord | Style: | Oatmeal Stout | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 24 IBU | |||||
| OG: | 1.059 | FG: | - | |||||
| Alcohol: | - | |||||||
| Water: | North County San Diego tap water. | |||||||
| Grain: | 1 lb. American crystal 120L 8 oz. American chocolate 8 oz. American black patent 8 oz. Roasted barley 1 lb. 2 oz. Rolled oats |
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| Steep: | As usual. | |||||||
| Boil: | 60 minutes | SG 1.148 | 2 gallons | |||||
| 6 lb. 9.6 oz. Dark malt extract 2.4 oz. Dark dry malt extract |
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| Hops: | 1 oz. Galena (13% AA, 60 min.) 1 oz. Fuggles (4.75% AA, 30 min.) .5 oz. Fuggles (aroma) |
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| Yeast: | WLP051, no starter | |||||||
| Carbonation: | Cooper's carbonation drops @ 2 / 22oz bottle | |||||||
| Tasting: | When sampled at higher temperatures (room vs. chilled) the bitterness is too high. Otherwise fine. | |||||||
Recipe posted 07/23/08.
