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Porter in the Storm
This porter is perfect in front of a toasty fire after a rainy night at sea.
| Brewer: | Jeff Luksch - Steverson Brewing Co. | Email: | - | |||||
| Beer: | Porter in the Storm | Style: | Robust Porter | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 29 IBU | |||||
| OG: | 1.069 | FG: | 1.010 | |||||
| Alcohol: | 7.6% v/v (6.0% w/w) | |||||||
| Grain: | 6 lb. American 2-row 3 lb. German Munich 2 lb. American crystal 40L 1 lb. American black patent |
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| Mash: | 70% efficiency | |||||||
| 60 minute mash at 153 Fahrenheit | ||||||||
| Boil: | 60 minutes | SG 1.049 | 7 gallons | |||||
| 1 lb. Brown sugar | ||||||||
| Add brown sugar at end of boil. | ||||||||
| Hops: | .6 oz. Centennial (10.5% AA, 60 min.) .5 oz. Mt. Hood (4.5% AA, 30 min.) .5 oz. Mt. Hood (4.5% AA, 5 min.) |
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| Yeast: | Wyeast 1098 British Ale | |||||||
Recipe posted 01/25/09.
