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big ol barleywine
| Brewer: | wncbrewer | Email: | - | |||||
| Beer: | big ol barleywine | Style: | Barley Wine | |||||
| Type: | All grain | Size: | 6 gallons | |||||
| Color: |
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Bitterness: | 93 IBU | |||||
| OG: | 1.097 | FG: | 1.018 | |||||
| Alcohol: | 10.2% v/v (8.0% w/w) | |||||||
| Grain: | 14 lb. American 2-row 2 lb. American Vienna 2 lb. American Munich 2 lb. American crystal 40L |
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| Mash: | 75% efficiency | |||||||
| single infusion mash with saccarafication rest at 143, | ||||||||
| Boil: | 90 minutes | SG 1.058 | 10 gallons | |||||
| 1 lb. Honey | ||||||||
| add one lb honey at 60 mins. one whirlfloc tab at 15 | ||||||||
| Hops: | 1 oz. Centennial (10.5% AA, 60 min.) 1 oz. Nugget (12% AA, 60 min.) 2 oz. Hallertauer (4.25% AA, 15 min.) 2 oz. Willamette (5% AA, 15 min.) 1 oz. Hallertauer (aroma) 1 oz. Willamette (aroma) |
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| Yeast: | wlp001 in a 4 litre starter | |||||||
Recipe posted 06/12/11.
