Danger Barley

Didn't brew yet. Will do in the next month for sure!!

Brewer:	Pascal Desbiens		Email:	paskbuster@sympatico.ca
Beer:	Danger Barley		Style:	Barley Wine
Type:	All grain		Size:	5 gallons
Color:	42 HCU (~19 SRM)		Bitterness:	71 IBU
OG:	1.096		FG:	1.026
Alcohol:	9.0% v/v (7.1% w/w)
Water:	3 tablespoons of gypsum
Grain:	3.5kg American 2-row 250g Belgian Special B 500g British Carastan
Mash:	75% efficiency
	Mash at 66c. Mash out 77c.
Boil:	60 minutes	SG 1.080	6 gallons
	2.75kg Light malt extract
Hops:	1.25 oz. Galena (13% AA, 60 min.) 1 oz. Mt. Hood (4.5% AA, 40 min.) 1 oz. Willamette (5% AA, 40 min.) 1 oz. Cascade (6% AA, 10 min.)
Log:	primary at 21c. secondary at 18c for 2 months.

Recipe posted 01/31/01.