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golden nugget IPA
for HOPHEADS only!!
| Brewer: | doug dutton | Email: | - | |||||
| Beer: | golden nugget IPA | Style: | India Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 97 IBU | |||||
| OG: | 1.120 | FG: | 1.040 | |||||
| Alcohol: | 10.3% v/v (8.1% w/w) | |||||||
| Water: | used distilled water. | |||||||
| Grain: | 1.00 lb. American 2-row 1.00 lb. German Vienna 1.00 lb. American crystal 40L |
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| Steep: | let grains steep at 150-155 for 1 hr. | |||||||
| Boil: | 60 minutes | SG 1.120 | 5 gallons | |||||
| 5.99 lb. Amber malt extract 6.97 lb. Light dry malt extract |
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| Hops: | 1 oz. Chinook (12% AA, 60 min.) 1.5 oz. Nugget (12% AA, 60 min.) .5 oz. Chinook (12% AA, 45 min.) .5 oz. Nugget (12% AA, 45 min.) .5 oz. Chinook (12% AA, 30 min.) .5 oz. Nugget (12% AA, 30 min.) .5 oz. Saaz (3.75% AA, 30 min.) .5 oz. Chinook (12% AA, 15 min.) .5 oz. Nugget (12% AA, 15 min.) .5 oz. Saaz (3.75% AA, 15 min.) .5 oz. Chinook (aroma) .5 oz. Nugget (aroma) .5 oz. Saaz (aroma) |
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| Yeast: | used american ale yeast.( liquid) used a starter. | |||||||
| Log: | fermented for 10 days. racked to secondary fermenter with .25oz of each style of hops for dry hopping. | |||||||
| Carbonation: | 1.6 volumes | Corn Sugar: 2.05 oz. for 5 gallons @ 70°F | ||||||
Recipe posted 08/27/07.
