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Plain 'Ole Brown Ale #1
| Brewer: | Herb G. | Email: | - | |||||
| Beer: | Plain 'Ole Brown Ale #1 | Style: | American Brown | |||||
| Type: | Extract w/grain | Size: | 6 gallons | |||||
| Color: | 
 | Bitterness: | 71 IBU | |||||
| OG: | 1.065 | FG: | 1.014 | |||||
| Alcohol: | 6.6% v/v (5.2% w/w) | |||||||
| Grain: | 8 oz. British crystal 50-60L 4 lb. American 2-row 8 oz. Wheat malt | |||||||
| Boil: | minutes | SG 1.056 | 7 gallons | |||||
| 8 lb. Amber malt extract 8 oz. Cane sugar | ||||||||
| Hops: | 1.0 oz. Warrior (15.60% AA, 60 min.) 1 oz. Simcoe (10.40% AA, 30 min.) 1 oz. Centennial (aroma) | |||||||
| Yeast: | White Labs WLP 001 Californis Ale Yeast in a 1 gal starter. Double step up, using 4 cups amber liquid yeast. (Two 1.070 OG starters.) | |||||||
| Carbonation: | 2.3 volumes | Keg: 10.1 psi @ 40°F | ||||||
Recipe posted 07/29/04.