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Crabby Olephant Brown
| Brewer: | FastOnion | Email: | - | |||||
| Beer: | Crabby Olephant Brown | Style: | American Brown | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: | 
 | Bitterness: | 52 IBU | |||||
| OG: | 1.054 | FG: | 1.010 | |||||
| Alcohol: | 5.7% v/v (4.4% w/w) | |||||||
| Grain: | 0.83 lb. American crystal 120L | |||||||
| Boil: | minutes | SG 1.041 | 6.5 gallons | |||||
| 2.50 lb. Amber dry malt extract 0.83 lb. Wheat extract 2.50 lb. Dark dry malt extract | ||||||||
| Hops: | 0.93 oz. Hallertauer (4.25% AA, 45 min.) 0.93 oz. Styrian Goldings (5.5% AA, 45 min.) 0.46 oz. Hallertauer (4.25% AA, 30 min.) 0.46 oz. Styrian Goldings (5.5% AA, 30 min.) 0.46 oz. Hallertauer (4.25% AA, 15 min.) 0.46 oz. Styrian Goldings (5.5% AA, 15 min.) .5 oz. Northern Brewer (aroma) | |||||||
| Yeast: | Wyeast American Ale 2 | |||||||
Recipe posted 09/09/00.