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Booyah Mild Ale
| Brewer: | Jiggly George | Email: | - | |||||
| Beer: | Booyah Mild Ale | Style: | English Light Mild | |||||
| Type: | Extract w/grain | Size: | 6 gallons | |||||
| Color: |
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Bitterness: | 16 IBU | |||||
| OG: | 1.041 | FG: | 1.008 | |||||
| Alcohol: | 4.2% v/v (3.3% w/w) | |||||||
| Water: | Very soft water. | |||||||
| Grain: | 8 oz. American crystal 40L 1 oz. American black patent |
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| Steep: | Steep grains in a gallon of 165°F water for an hour. | |||||||
| Boil: | 60 minutes | SG 1.070 | 3.5 gallons | |||||
| 4 lb. Light malt extract 2 lb. Light dry malt extract |
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| Hops: | 1 oz. Fuggles (4.8% AA, 30 min.) 1 oz. Fuggles (4.8% AA, 15 min.) |
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| Yeast: | Ale yeast (1 pint) obtained from local brewpub. (Thanks, Christian!) | |||||||
| Log: | Primary 5 days at 70°F. Secondary 5 days at 60°F. Bottled and aged 7 days at 40°F. | |||||||
| Carbonation: | Corn sugar, man! | |||||||
Recipe posted 07/07/03.