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Fulleresque ESB
| Brewer: | Gary | Email: | - | |||||
| URL: | http://schlemazlbrews.blogspot.com/ | |||||||
| Beer: | Fulleresque ESB | Style: | English Best (Special) Bitter | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 40 IBU | |||||
| OG: | 1.048 | FG: | 1.012 | |||||
| Alcohol: | 4.6% v/v (3.6% w/w) | |||||||
| Grain: | 9 lb. 1.8 oz. American 2-row 7 oz. Belgian aromatic 6.6 oz. American crystal 60L 8 oz. Flaked corn |
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| Mash: | 68% efficiency | |||||||
| Boil: | 60 minutes | SG 1.040 | 6.5 gallons | |||||
| Hops: | 1 oz. Northern Brewer (8.6% AA, 60 min.) 1 oz. Fuggles (5.2% AA, 15 min.) 1 oz. Kent Goldings (aroma) |
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| Log: | The goldings were split .5 oz aroma at flameout and .5 oz dry hops in secondary. | |||||||
Recipe posted 12/17/11.