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Hefe-Weizen Dunkel
Absolutely delicious Hefe-Dunkel!
| Brewer: | Brew-ha-ha | Email: | - | |||||
| Beer: | Hefe-Weizen Dunkel | Style: | Dunkelweizen | |||||
| Type: | Extract w/grain | Size: | 5.25 gallons | |||||
| Color: |
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Bitterness: | 34 IBU | |||||
| OG: | 1.046 | FG: | 1.006 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Grain: | 4 oz. American chocolate 4 oz. American black patent 8 oz. Roasted Wheat |
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| Steep: | Steep for 1 hour at 156°F and sparge with 3 gallons 170° water. | |||||||
| Boil: | 60 minutes | SG 1.038 | 6.25 gallons | |||||
| 6 lb. Wheat extract | ||||||||
| Hops: | 1.5 oz. Hallertauer Hersbrucker (5% AA, 60 min.) .5 oz. Hallertauer Hersbrucker (5% AA, 10 min.) |
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| Yeast: | Use White Labs Hefe Weizen Yeast or WYeast 3333 German Hefe Weizen Yeast. | |||||||
| Log: | Rack to secondary for at least 2 weeks. | |||||||
| Tasting: | This brew has a very smooth flavor and a nice dark color in cloudy weizen style! | |||||||
Recipe posted 01/26/02.