Marty's Ultralight Ale
| Brewer: | Ben Schy | Email: | benschy@gmail.com | |||||
| URL: | http://beanblog.com/?cat=Beer | |||||||
| Beer: | Marty's Ultralight Ale | Style: | American Light Lager (ale yeast) | |||||
| Type: | Extract | Size: | 10.5 gallons | |||||
| Color: |
|
Bitterness: | 17 IBU | |||||
| OG: | 1.035 | FG: | 1.005 | |||||
| Alcohol: | 3.9% v/v (3.0% w/w) | |||||||
| Boil: | minutes | SG 1.030 | 12 gallons | |||||
| 7 lb. Light dry malt extract 1 lb. Rice syrup solids 0.5 lb. Dextrine |
||||||||
| Hops: | 1 oz. Tettnanger (4.5% AA, 60 min.) .5 oz. Tettnanger (4.5% AA, 40 min.) .5 oz. Tettnanger (4.5% AA, 55 min.) |
|||||||
| Yeast: | Nottingham | |||||||
Recipe posted 07/15/09.