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Stewart Springs American Pilsner
| Brewer: | GlenStew | Email: | - | |||||
| Beer: | Stewart Springs American Pilsner | Style: | American Pilsener | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 30 IBU | |||||
| OG: | 1.060 | FG: | 1.018 | |||||
| Alcohol: | 5.5% v/v (4.3% w/w) | |||||||
| Grain: | 7 lb. American 2-row 0 lb. American crystal 10L 0 lb. Dextrine malt (Cara-Pils) 2.7 lb. Flaked corn 1 lb. American crystal 20L |
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| Mash: | 75% efficiency | |||||||
| Decoction |
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| Boil: | 60 minutes | SG 1.050 | 6 gallons | |||||
| Hops: | 1.4 oz. Saaz (3.8% AA, 60 min.) 1.1 oz. Saaz (3.8% AA, 20 min.) 1.0 oz. Saaz (3.8% AA, 7 min.) |
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| Yeast: | 2 Packs Wyeast #2007 Pilsen Lager |
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| Carbonation: | Primed using gyle (krausening) bulk bottle priming method. Saving original unfermented wort canned into bottles. Amount determined using Papazian formula: quarts(to save for priming) = (gallons x 12) / (original gravity x 1,000) |
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Recipe posted 05/17/06.