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Pale ale
Hoppy, semi-malty pale ale with a good kick.
| Brewer: | andricos | Email: | - | |||||
| Beer: | Pale ale | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 47 IBU | |||||
| OG: | 1.066 | FG: | 1.012 | |||||
| Alcohol: | 6.9% v/v (5.4% w/w) | |||||||
| Water: | none | |||||||
| Grain: | 11 lb. American 2-row 3 lb. American Munich |
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| Mash: | 65% efficiency | |||||||
| add grains to 3.5gal. 175° water. mash for ninety minutes |
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| Boil: | 60 minutes | SG 1.051 | 6.5 gallons | |||||
| Hops: | 1.5 oz. Perle (8% AA, 60 min.) .5 oz. Cascade (6% AA, 10 min.) 1 oz. Cascade (6% AA, 2 min.) .5 oz. Cascade (aroma) |
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| Yeast: | Wyeast 1056 in a good starter | |||||||
Recipe posted 05/04/04.