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Have a Nice Tripel!
| Brewer: | Zach Smith | Email: | - | |||||
| Beer: | Have a Nice Tripel! | Style: | Belgian Tripel | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 31 IBU | |||||
| OG: | 1.077 | FG: | 1.020 | |||||
| Alcohol: | 7.4% v/v (5.8% w/w) | |||||||
| Grain: | 8 oz. German Vienna 8 oz. Belgian aromatic 8 oz. American crystal 40L 1 lb. Belgian Munich |
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| Mash: | 80% efficiency | |||||||
| Boil: | 60 minutes | SG 1.064 | 6 gallons | |||||
| 2 lb. Light dry malt extract 6 lb. Light malt extract |
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| irish moss at 15 min. | ||||||||
| Hops: | 2 oz. Mt. Hood (4.5% AA, 60 min.) 0.5 oz. Willamette (5% AA, 15 min.) |
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| Yeast: | white labs trappist ale yeast | |||||||
| Tasting: | phenolic. Bananas, cloves, bubble gum. Quite tasty. | |||||||
Recipe posted 08/29/08.