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Mike's Tripel
My 1st Attempt at an Trappist
| Brewer: | MJA | Email: | - | |||||
| Beer: | Mike's Tripel | Style: | Belgian Tripel | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 14 IBU | |||||
| OG: | 1.103 | FG: | 1.022 | |||||
| Alcohol: | 10.4% v/v (8.2% w/w) | |||||||
| Water: | Reverse Osmosis Filtered | |||||||
| Grain: | .5 lb. Belgian pale .5 lb. Belgian Pilsner .75 lb. Dextrine malt (Cara-Pils) |
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| Steep: | Grains steeped for 20 min. | |||||||
| Boil: | 60 minutes | SG 1.172 | 3 gallons | |||||
| 1 lb. Belgian candi sugar 12 lb. Light malt extract |
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| Hops: | 1 oz. Fuggles (4.4% AA, 60 min.) 1 oz. US Goldings (5.1% AA, 60 min.) 1 oz. Saaz (3% AA, 30 min.) 1 oz. Hallertauer (3.8% AA, 5 min.) |
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| Yeast: | 3787 | |||||||
| Carbonation: | 2.1 volumes | Corn Sugar: 3.40 oz. for 5 gallons @ 70°F | ||||||
Recipe posted 01/13/04.