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Honey IPA 3-31
| Brewer: | Dave Walker | Email: | dwalker2@socal.rr.com | |||||
| Beer: | Honey IPA 3-31 | Style: | India Pale Ale | |||||
| Type: | Partial mash | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 56 IBU | |||||
| OG: | 1.070 | FG: | 1.018 | |||||
| Alcohol: | 6.7% v/v (5.3% w/w) | |||||||
| Water: | 1 tsp gypsum in mash, 1 tsp gypsum in boil | |||||||
| Grain: | 2 lb. American 2-row 8 oz. Wheat malt 2 lb. British Munich 1 lb. American victory 4 oz. Dextrine malt (Cara-Pils) 4 oz. British crystal 50-60L |
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| Mash: | 60% efficiency | |||||||
| 1.5 gallons of water at 170° mash for 1 hr at 152° sparge with 3 gallons of water at 170° |
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| Boil: | 60 minutes | SG 1.087 | 4 gallons | |||||
| 2 lb. Honey 3 lb. Light dry malt extract |
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| 1 tsp irish moss added to boil during last 20 minutes | ||||||||
| Hops: | .5 oz. Cascade (6% AA, 60 min.) .5 oz. Columbus (14.2% AA, 60 min.) 1 oz. Cascade (6% AA, 30 min.) .5 oz. Columbus (14.2% AA, 30 min.) .5 oz. Cascade (6% AA, 12 min.) .5 oz. Columbus (14.2% AA, 12 min.) 1 oz. Cascade (6% AA, 1 min.) .5 oz. Centennial (9.1% AA, 1 min.) .5 oz. Columbus (14.2% AA, 1 min.) 1 oz. Cascade (aroma) |
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| Yeast: | Wyeast, american ale #1056 | |||||||
| Log: | brewed 3/25/01, bottled 3/31/01, 3/4 cup of corn sugar. Very Hoppy, Excellent! |
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Recipe posted 05/04/01.