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Mad Boris Imperial Russian Stout
| Brewer: | Graeme Coates | Email: | graeme@chromosphere.co.uk | |||||
| URL: | http://www.chromosphere.co.uk | |||||||
| Beer: | Mad Boris Imperial Russian Stout | Style: | Imperial Stout | |||||
| Type: | All grain | Size: | 19 liters | |||||
| Color: |
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Bitterness: | 94 IBU | |||||
| OG: | 1.091 | FG: | 1.022 | |||||
| Alcohol: | 8.9% v/v (7.0% w/w) | |||||||
| Grain: | 6kg British pale 375g Wheat malt 375g British amber 375g British crystal 50-60L 375g British chocolate 375g Roasted barley |
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| Mash: | 68% efficiency | |||||||
| Mash at 65°C. I used a 24l mashtun and fly sparged - I recommend using a larger tun... | ||||||||
| Boil: | 90 minutes | SG 1.054 | 32 liters | |||||
| 200g Brown sugar | ||||||||
| Irish Moss at 15min. | ||||||||
| Hops: | 100g Kent Goldings (5.7% AA, 90 min.) 20g Target (9% AA, 90 min.) |
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| Yeast: | Safale S-04 2 x 11g | |||||||
| Carbonation: | 1.8 volumes | Corn Sugar: 60.5g for 19 liters @ 15°C | ||||||
Recipe posted 11/30/08.