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Boda Getta Brown Ale
| Brewer: | Barking Spider Brewery | Email: | john.richardson@faa.gov | |||||
| Beer: | Boda Getta Brown Ale | Style: | American Brown | |||||
| Type: | All grain | Size: | 10 gallons | |||||
| Color: |
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Bitterness: | 33 IBU | |||||
| OG: | 1.064 | FG: | 1.022 | |||||
| Alcohol: | 5.4% v/v (4.3% w/w) | |||||||
| Grain: | 10 lb. American 2-row 1 lb. American Munich 3 lb. American crystal 60L 6 lb. American crystal 75L 3 lb. Dextrine malt (Cara-Pils) |
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| Mash: | 80% efficiency | |||||||
| Single infusion mash. 148 degrees. | ||||||||
| Boil: | 60 minutes | SG 1.051 | 12.5 gallons | |||||
| Hops: | 2 oz. Willamette (5% AA, 60 min.) 2 oz. Willamette (5% AA, 45 min.) 1 oz. Willamette (aroma) |
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| Yeast: | Cal Ale | |||||||
| Tasting: | Next batch will be hoppier. | |||||||
Recipe posted 03/27/09.