Hefeweizen

Brewer:	Brewpilot		Email:	-
Beer:	Hefeweizen		Style:	Weizen/Weissbier
Type:	All grain		Size:	5.25 gallons
Color:	3 HCU (~3 SRM)		Bitterness:	12 IBU
OG:	1.045		FG:	1.012
Alcohol:	4.3% v/v (3.4% w/w)
Grain:	3 lb. German Pilsner 5 lb. Wheat malt
Mash:	78% efficiency
	Step Mash... 122 for 30 min, 152 for 45 min. Water PH 5.2
Boil:	60 minutes	SG 1.038	6.25 gallons
	Rehydrated Irish Moss at 15 minutes
Hops:	.5 oz. Hallertauer Hersbrucker (5% AA, 45 min.) .25 oz. Hallertauer Hersbrucker (5% AA, 15 min.)
Yeast:	WLP300

Recipe posted 01/25/07.