 |
 |
 |
 |
 |
 |
Hubsch Marzen-Ish
| Brewer: | Nate the Animal | Email: | - | |||||
| Beer: | Hubsch Marzen-Ish | Style: | Märzen/Oktoberfest | |||||
| Type: | Extract w/grain | Size: | 5.0 gallons | |||||
| Color: |
|
Bitterness: | 24 IBU | |||||
| OG: | 1.062 | FG: | 1.018 | |||||
| Alcohol: | 5.7% v/v (4.4% w/w) | |||||||
| Grain: | 8 oz. German Munich 8 oz. Dextrine malt (Cara-Pils) 8 oz. Belgian CaraMunich |
|||||||
| Boil: | minutes | SG 1.077 | 4.0 gallons | |||||
| 3 lb. Light dry malt extract 3 lb. Amber dry malt extract 4 oz. Wheat extract 4 oz. Corn sugar |
||||||||
| Hops: | 2 oz. Tettnanger (4.5% AA, 60 min.) .75 oz. Saaz (aroma) |
|||||||
Recipe posted 05/02/04.