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Hope and Pray
First time Barleywine
| Brewer: | David B | Email: | davboss@webtv.net | |||||
| Beer: | Hope and Pray | Style: | Barley Wine | |||||
| Type: | Extract | Size: | 2.5 gallons | |||||
| Color: |
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Bitterness: | 68 IBU | |||||
| OG: | 1.091 | FG: | 1.028 | |||||
| Alcohol: | 8.1% v/v (6.3% w/w) | |||||||
| Water: | Filtered H20 w/Brita | |||||||
| Boil: | 60 minutes | SG 1.091 | 2.5 gallons | |||||
| 4 lb. Light malt extract .25 lb. Light dry malt extract 1 lb. Amber dry malt extract .5 lb. Brown sugar |
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| Irish Moss last 15min | ||||||||
| Hops: | .25 oz. Kent Goldings (5% AA, 60 min.) .75 oz. Columbus (14.3% AA, 60 min.) .5 oz. Saaz (3.75% AA, 15 min.) .5 oz. Saaz (aroma) |
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| Yeast: | Wyeast Scottish Ale (starter) | |||||||
| Log: | Dry Hopped w/.5oz Saaz | |||||||
| Carbonation: | 3/4c Corn Sugar | |||||||
Recipe posted 03/05/01.