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Dog Dish (kitchen sink) Ale
Dog Dish Ale, a brew made from all of my leftover ingredients.
Brew Date 01-11-03.
| Brewer: | Copper Dog Brewery | Email: | - | |||||
| Beer: | Dog Dish (kitchen sink) Ale | Style: | American Brown | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 31 IBU | |||||
| OG: | 1.058 | FG: | 1.012 | |||||
| Alcohol: | 5.9% v/v (4.7% w/w) | |||||||
| Water: | Bottled Spring water | |||||||
| Grain: | 2 lb. 4 oz. American 2-row 13 oz. American 6-row 4 lb. 5 oz. Belgian pale 3 oz. American Munich 1 lb. 9 oz. Belgian aromatic 9 oz. Belgian biscuit 8 oz. American crystal 10L 8 oz. American crystal 60L 11 oz. Dextrine malt (Cara-Pils) 8 oz. American chocolate |
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| Mash: | 75% efficiency | |||||||
| Mash at 152 degrees for 60 minutes. Mash out at 168 degrees for 15- minutes. |
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| Boil: | 75 minutes | SG 1.046 | 7 gallons | |||||
| 1- tsp Irish moss, final 15- minutes. | ||||||||
| Hops: | 1 oz. Challenger (5.7% AA, 60 min.) .5 oz. Fuggles (4.75% AA, 45 min.) .5 oz. Fuggles (4.75% AA, 30 min.) 1 oz. Fuggles (aroma) |
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| Yeast: | Transferred wort on top of 1968 Special London yeast cake from cream ale brewed 1- week before. |
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| Log: | Brew date 01-11-03 | |||||||
| Carbonation: | 3/4 cup corn sugar | |||||||
Recipe posted 01/11/03.
