Grohmann ESB
| Brewer: | Luiz Gavioli | Email: | luizbag@gmail.com | |||||
| URL: | http://www.cervejariagrohmann.com.br | |||||||
| Beer: | Grohmann ESB | Style: | English Strong (Extra Special) Bitter | |||||
| Type: | All grain | Size: | 20 liters | |||||
| Color: |
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Bitterness: | 47 IBU | |||||
| OG: | 1.060 | FG: | 1.010 | |||||
| Alcohol: | 6.4% v/v (5.0% w/w) | |||||||
| Grain: | 3kg 500g American 2-row 1kg American crystal 40L 200g Flaked wheat 250g Dextrine malt (Cara-Pils) |
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| Mash: | 80% efficiency | |||||||
| Boil: | 60 minutes | SG 1.040 | 30 liters | |||||
| Hops: | 30g Northern Brewer (10% AA, 60 min.) 30g Kent Goldings (5% AA, 15 min.) |
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| Yeast: | S04 | |||||||
Recipe posted 03/26/10.