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#9 Brewery House Bitter
| Brewer: | Ron Daubel | Email: | - | |||||
| Beer: | #9 Brewery House Bitter | Style: | English Strong (Extra Special) Bitter | |||||
| Type: | All grain | Size: | 10.0 gallons | |||||
| Color: |
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Bitterness: | 33 IBU | |||||
| OG: | 1.054 | FG: | 1.010 | |||||
| Alcohol: | 5.7% v/v (4.5% w/w) | |||||||
| Grain: | 18 lb. British pale 1 lb. American victory 1 lb. American crystal 40L |
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| Mash: | 72% efficiency | |||||||
| Boil: | 60 minutes | SG 1.047 | 11.5 gallons | |||||
| Hops: | 1 oz. Fuggles (4.4% AA, !!!MH min.) 1 oz. Bramling Cross (7.1% AA, 90 min.) 2 oz. Bramling Cross (5% AA, 30 min.) 1 oz. Kent Goldings (3.3% AA, 15 min.) 1 oz. Kent Goldings (aroma) |
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| Yeast: | Iron Hill (W.C.) house ale yeast (Ringwood) | |||||||
Recipe posted 07/03/05.
