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Oktoberfest
| Brewer: | - | Email: | - | |||||
| Beer: | Oktoberfest | Style: | Märzen/Oktoberfest | |||||
| Type: | All grain | Size: | 13 gallons | |||||
| Color: |
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Bitterness: | 20 IBU | |||||
| OG: | 1.054 | FG: | 1.012 | |||||
| Alcohol: | 5.4% v/v (4.2% w/w) | |||||||
| Grain: | 9 lb. American 2-row 9 lb. British pale 9 lb. German Vienna 2 lb. American crystal 60L 0 lb. American crystal 90L |
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| Mash: | 65% efficiency | |||||||
| Boil: | minutes | SG 1.050 | 14 gallons | |||||
| Hops: | 2 oz. Cascade (5.4% AA, 60 min.) 2 oz. Hallertauer Mittelfruh (4.6% AA, 15 min.) |
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Recipe posted 09/04/04.
