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Blonde Bach
| Brewer: | Bob | Email: | - | |||||
| Beer: | Blonde Bach | Style: | Maibock | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 33 IBU | |||||
| OG: | 1.069 | FG: | 1.013 | |||||
| Alcohol: | 7.2% v/v (5.7% w/w) | |||||||
| Water: | reverse osmosis | |||||||
| Grain: | 6.00 lb. British lager 5.50 lb. German Pilsner 0.75 lb. British amber 0.50 lb. American crystal 10L |
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| Mash: | 72% efficiency | |||||||
| Boil: | 60 minutes | SG 1.054 | 6.4 gallons | |||||
| Clear with Irish Moss | ||||||||
| Hops: | 1.00 oz. Santiam (6% AA, 60 min.) 1.00 oz. Spalt (6.25% AA, 20 min.) |
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| Yeast: | WYeast 2206 Bavarian Lager | |||||||
Recipe posted 06/18/07.
