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Winter Wipeout
| Brewer: | Shawn | Email: | BrewDags@aol.com | |||||
| Beer: | Winter Wipeout | Style: | Bock | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 11 IBU | |||||
| OG: | 1.061 | FG: | 1.018 | |||||
| Alcohol: | 5.6% v/v (4.4% w/w) | |||||||
| Grain: | 1 lb. Rolled oats | |||||||
| Steep: | include winter spices like cinnamon,nutmeg,allspice,vanilla bean,cloves,etc....I use small amounts of each just for a mild trace.I don`t care for popourri beer. | |||||||
| Boil: | 55 minutes | SG 1.047 | 6.5 gallons | |||||
| 3 lb. Amber dry malt extract 8 oz. Brown sugar 3 lb. Honey 4 oz. Molasses |
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| Hops: | .25 oz. Fuggles (4.75% AA, 60 min.) .25 oz. Fuggles (4.75% AA, 45 min.) .25 oz. Fuggles (4.75% AA, 30 min.) .25 oz. Fuggles (aroma) 1 oz. Cascade (aroma) |
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| Yeast: | WYeast 2308 Munich Lager Yeast | |||||||
| Carbonation: | 2.2 volumes | Keg: 11.4 psi @ 45°F | ||||||
| Tasting: | A little sweet but it should mellow over time! Good Luck. | |||||||
Recipe posted 11/21/98.
