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First All Grain
| Brewer: | Tom Williams | Email: | - | |||||
| Beer: | First All Grain | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 9 gallons | |||||
| Color: |
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Bitterness: | 37 IBU | |||||
| OG: | 1.060 | FG: | 1.012 | |||||
| Alcohol: | 6.2% v/v (4.8% w/w) | |||||||
| Grain: | 20 lb. American 2-row 8 oz. American crystal 20L 8 oz. American crystal 40L 8 oz. Dextrine malt (Cara-Pils) |
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| Mash: | 68% efficiency | |||||||
| Boil: | 60 minutes | SG 1.054 | 10 gallons | |||||
| 2 tsp Irish Moss, 15 min. | ||||||||
| Hops: | 2 oz. Cascade (6% AA, 60 min.) 1 oz. Centennial (10.5% AA, 30 min.) 1 oz. Centennial (aroma) |
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| Yeast: | White Labs WLP001, California Ale. | |||||||
Recipe posted 03/28/11.
