Mountain Red
| Brewer: | Uncle Ralph | Email: | - | |||||
| Beer: | Mountain Red | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
|
Bitterness: | 35 IBU | |||||
| OG: | 1.061 | FG: | 1.008 | |||||
| Alcohol: | 6.8% v/v (5.3% w/w) | |||||||
| Grain: | 1 lb. Dextrine malt (Cara-Pils) 1 lb. Flaked barley |
|||||||
| Mash: | 40% efficiency | |||||||
| Boil: | minutes | SG 1.122 | 2.5 gallons | |||||
| 1 lb. Honey 6 lb. 6 oz. Light malt extract |
||||||||
| Hops: | 1 oz. Cascade (6% AA, 60 min.) 1 oz. Cascade (6% AA, 45 min.) 1 oz. Cascade (6% AA, 30 min.) 1 oz. Cascade (6% AA, 15 min.) 1 oz. Hallertauer (aroma) |
|||||||
| Yeast: | 1056 or 1084 | |||||||
Recipe posted 04/17/10.