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triple double
| Brewer: | orderofthequaff | Email: | - | |||||
| Beer: | triple double | Style: | not so pale ale | |||||
| Type: | Partial mash | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 46 IBU | |||||
| OG: | 1.068 | FG: | - | |||||
| Alcohol: | - | |||||||
| Water: | gypsum and irish moss | |||||||
| Grain: | 1.00 lb. American 2-row 0.75 lb. American crystal 60L 1.00 lb. American crystal 90L 1.00 lb. Dextrine malt (Cara-Pils) |
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| Mash: | 80% efficiency | |||||||
| 158 ish degrees for an hour | ||||||||
| Boil: | minutes | SG 1.113 | 3 gallons | |||||
| 6.40 lb. Light malt extract | ||||||||
| Hops: | 1.50 oz. Cascade (6.3% AA, 60 min.) 1.00 oz. Spalt (2.6% AA, 60 min.) 0.50 oz. Northern Brewer (8.5% AA, 45 min.) 1.50 oz. Willamette (4.6% AA, 30 min.) 1 oz. Spalt (aroma) |
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| Yeast: | wyeast 1028 | |||||||
Recipe posted 04/27/09.
