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Matt's WCPA
| Brewer: | Matt Earle | Email: | matt@ixdsl.net | |||||
| Beer: | Matt's WCPA | Style: | American Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5.50 gallons | |||||
| Color: |
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Bitterness: | 106 IBU | |||||
| OG: | 1.066 | FG: | 1.012 | |||||
| Alcohol: | 7.0% v/v (5.5% w/w) | |||||||
| Grain: | 8 oz. American Munich 1 lb. Belgian aromatic 12 oz. American crystal 60L |
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| Boil: | minutes | SG 1.052 | 7 gallons | |||||
| 7 lb. Light malt extract 2 lb. 0 oz. Corn sugar |
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| Hops: | 1 oz. Amarillo (8.5% AA, 60 min.) 1 oz. Simcoe (8.5% AA, 60 min.) 1 oz. Cascade (6% AA, 60 min.) 1 oz. Amarillo (8.5% AA, 15 min.) 1 oz. Simcoe (8.5% AA, 15 min.) 1 oz. Cascade (6% AA, 15 min.) 1 oz. Amarillo (aroma) 1 oz. Simcoe (aroma) 1 oz. Cascade (aroma) |
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Recipe posted 08/06/08.
